On a cool winter's afternoon, as the family gathers ahead of Shabbat, these easy to make savory cookies are the favored snack to enjoy with a cup of tea and mint
Savory cookies
(צילום: קאיה שטוירר )
What you need
200 grams butter or margarine
1 cup sesame oil
1.5 cups water
1 tbs sugar
1 tbs salt
2 packets of baking soda
800 grams flour
For frost
Egg
Sesame seeds
What to do
Mix butter or margarine with oil, water, sugar, salt, and baking power then gradually add the flour and create a solid block of dough. Let it rest for 15 minutes.
Make little ball and roll them out to snakes. Bend them to circles.
Cover with egg and sesame seeds and bake in 160° C (340° F) for 35 minutes until brown.