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Food
Tackling global warming one meal at a time
Research indicates that a vegetarian and vegan diets are less harmful to the environment than animal-based diets including meat and dairy products
Sahar Zadka/Davidson Institute of Science
|
08.09.24
Junk food face-off: Which treats are healthier than you think?
It's summer break and family outings often lead to fast food stalls; but which of these popular and tasty treats is the most harmful, and which option might actually be healthy? Dietitian Hagit Lev breaks it down for us
Hagit Lev
|
08.09.24
Cook at home and feel fancy: Simple chicken and artichoke stew
Enjoy all-round tasty dish with chicken, two types of artichoke and wine in festive grub that reminds us of restaurants
Liora Houbara
|
08.09.24
Which carbohydrates are best according to Chinese medicine?
Ancient eastern medical theories teach carbohydrates can be used to balance the body and prevent illness, but which ones are right for you?
Orit Merlin-Rosenzweig
|
08.05.24
Is the Paris 2024 Olympics the most vegan ever?
60% of the food options offered in the Olympic Village in Paris are plant-based
Ynetnews
|
08.04.24
Simple way to turn pancakes into a healthy breakfast
Switch sugar with almond milk and maple and regular flour with spelt and teff flour to create a super pancake that is both healthy and delicious
Yafit Schuldenfrei
|
08.03.24
Cute and tasty hedgehog chicken nuggets
These amazing chicken and rice patties make for a soft, rich and delicious meal while also reminding children of the spiky animal
Raheli Krut
|
08.02.24
Italian pastry chef said to have invented tiramisu dies at 81
Roberto Linguanotto devised the iconic Italian dessert while working and accidentally mixing mascarpone cheese with egg yolks and sugar
Ynet
|
07.31.24
Turn your breakfast into a treat with pancake cereal
Eat it like regular pancakes with syrup or spice up your cereal game, you are bound to enjoy pancake cereal either way!
Ynet
|
07.27.24
What makes food in space taste bland? Weightlessness, for one
While sweet aromas like vanilla and almond intensified due to compounds like benzaldehyde in space, lemon aroma remained constant
Ynetnews
|
07.22.24
Feel like an Italian with this easy to make zucchini caponata
Sweet zucchinis are the climax of a summer kitchen with their sweet taste and abundance in the summer months; improve your meals with this healthy dish
Ruthie Rousso, Nira Rousso
|
07.18.24
Eat a mango: The sweet fruit and its benefits
While the exotic summer fruit is a favorite for its nice smell and color, its health benefits include boosts to heart health and fiber consumption
Elena Yaoz
|
07.15.24
Instant delicious tiramisu recipe for the hot summer months
Savor the cool escape from the summer heat with a tasty, easy-to-make tiramisu with friends and family at home or outside in the shade
Nira and Ruthie Russo
|
07.13.24
The Israeli restaurant that symbolized coexistence has closed down
Mixed Israeli couple operating Majda Restaurant for 14 years say customers disappeared after October 7 and now they are disillusioned about the prospect of peace in the country; 'We live in two worlds and to us everyone has gone mad'
Hilik Gurfinkel/Calcalist
|
07.07.24
Israeli chef's Manhattan Shawarma joint hailed by New York Times
Spice Brothers gets two stars from the esteemed restaurant critic Pete Wells; 'I'm shocked, it's beyond all expectations,' Owner Lior Lev Sercarz says; Now he hopes to build a culinary center in the Galilee and bring people and jobs back to the war-ravaged region
Tiki Golan
|
07.04.24
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