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chef
Celebrity chef is leaving the country: 'Being an Arab in Israel has become a burden'
His restaurants in Haifa are a household name, but Chef Hamudi Okla, who participated in 'Game of Chefs,' decided to move to Miami; 'I believe in the state and coexistence, but after October 7 things changed - people are afraid to come, they say Arabs are dangerous'
Tiki Golan
|
12.08.24
Become a personal pizza maker with the chef's recipe
Enjoy an easy to make mini pizza pastry by our Chef Roi Hanin who transforms pizza into a fun little treat
Roi Hanin
|
11.08.24
Gym, snacks and a barista: The lives of Israel's high-tech chefs
Growing number of star chefs in Israel have begun to notice the perks of working for a successful high-tech company while creating a new breed of corporate dining
Tiki Golan
|
09.13.24
Chef Assaf Granit and Israeli culinary stars unite to prove Israeli cuisine thriving
Star chef teams up with other culinary heavyweights to launch round of special meals in all of their establishments, especially given rising antisemitism; 'I wanted to show that Israeli cuisine is something that is happening'
Tiki Golan
|
06.27.24
Celebrity chef, a military medic, faces moral questions on treating terrorists
Asaf Granit says guiding medic through life saving procedure on captured terrorist puts him in an ethical dilemma and an emotional test
Raz Shechnik
|
04.25.24
A Michelin-flavored gefilte fish: Popular Israeli chef opens restaurant in Paris
Assaf Granit is opening a new Bubale restaurant serving Eastern European cuisine with a twist
Tiki Golan
|
09.20.23
'I didn't finish school, but I own one of the coolest and most interesting start-ups in Israel'
From a struggling chef living with parents to make ends meet, Liran Gruda is now a global food industry entrepreneur with a successful exit; ‘A teacher once said I'd amount to nothing. She'd be shocked today,’ he shares
Tiki Golan
|
09.17.23
This Israeli chef taught Americans to eat sabich
She lost all her money on a couscous restaurant in New York, went into heavy debt and managed to pay it all back; Now Einat Admony of Balaboosta in New York's West Village is visiting Israel and explains why Americans love our food, and what it was that put her on the sure path to success
Tiki Golan
|
05.26.23
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